Hyderabadi Kheema Recipe | Hyderabadi Minced Meat Recipe

Video:

Channel:
Cook With Fem
Duration:
4:51
Description:
Method of making Hyderabadi Kheema or Minced Meat Recipe

1.In a pan heat oil - 2 tablespoon

2.To this add sliced onions - 2 medium sized and fry till they turn light brown

3.Add ginger garlic paste - 2 tablespoon and fry till raw smell disappears

4.Then add minced meat - 250 gram and salt - 1 teaspoon

5.Saute them till water completely dries in it and oil appears on sides

6.Add
Turmeric powder - 1/2 teaspoon
Red chilli powder - 2 teaspoon
Fresh fenugreek leaves - 2 tablespoon
Saute for two minutes

7.Add water and cook till mutton turns tender

8.Now add green chillies - 4 and coriander leaves

9.Mix it and cook till desired consistency

10.Serve hot with khichdi or chapati
tags:
hyderabadi kheema recipe, kheema, minced meat recipe, cook with fem hyderabadi kheema recipe, kheema recipe, mutton recipe, indian recipes, nonveg recipes, minced, hyderabadi recipes, recipes

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